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The HRC100 Pro is the industry’s first dependable, mid-size production freeze dryer that is priced affordably.
The HRC100 Pro accommodates standard baking sheet trays and is able to handle 65-90 lbs. of product per batch (depending on your product).
Easy to use. Just press start and the freeze dryer will beep when finished.
DIMENSIONS
Overall Dimension Actual: 33.5" W x 37.25" D x 70" H
Tray Dimensions: 18" W x 26" D x 0.9" H Total Tray Area: 29.25 sq. feet
POWER
220 volt single phase outlet. A dedicated 30 amp circuit is required.
SHIPPING INFO
The HRC100 Pro freeze dryer ships in one package with a total weight of 985 lbs.
IN THE BOX
-HRC100 Pro Freeze Dryer -Premier Industrial Vacuum Pump -Vacuum Pump Oil -Oil Filter -Stainless Steel Trays (set of 9)
HOW DIFFERENT INDUSTRIES USE FREEZE DRYERS
Food service
Restaurant owners cut down on waste and preserve specialty items (such as soup) for reuse or sale to the public. Chefs are also using freeze-dried ingredients to improve recipes.
Universities/labs
Labs, universities, and research institutions prefer Harvest Right freeze dryers because they are far less expensive, easier to use, more reliable, and have many features that more expensive scientific units don’t have.
GROWERS
Farmers and fruit growers dry fruits, vegetables, eggs, and more, in order to have an alternative to just selling fresh.
PET FOOD
Many pet owners only feed their pets natural food ingredients that have been freeze dried. Just add water and the pet food is the same as fresh.
Pharmaceutical
Preserve the enzymes and terpenes of herbal products. Because the freeze drying process does not use heat to remove water, appearance, nutritional content and potency remain the same as fresh.
SNACKS & TREATS
People have discovered how fun and delicious freeze-dried desserts and snacks can be. From freeze-dried Skittles to ice cream and strawberries, businesses that specialize in freeze dried sweets are taking off.
Electrical: 208-230 VAC, Single Phase 60 Hz 30 A
Total Tray Area: 4270.5 sq in (29.66 sq ft)
Shelf Temperature Range: -40 degrees F to 150 degrees F
Tray Size: 18" x 26" (9 standard commercial baking trays)
Chamber Dimensions: 25.94" Diameter x 31.7" Length
Freeze Dryer Dimensions: 33.1" W x 37.1" D x 70.2" L
Vacuum Pump included: Dual Stage, industrial, 220V/50-60Hz, Current 7 A
The HRC100 is the industry's first dependable, mid-size production freeze dryer that is priced affordably. Companies now have the ability to create true redundancy in their freeze drying operations, without having to pay hundreds of thousands of dollars.
Built by Harvest Right on a proven technology, the HRC100 is able to handle 65-90 lbs. of product per batch (depending on your product).
The HRC100 gives a business a great reason to begin a freeze drying operation without having to invest millions in capital equipment and infrastructure expenditures.
